Jasmine and Luke love Jelly beans and usually get this big jar of Kirkland's, with lots of colors and flavours. I recently heard that Luke's 21st birthday was coming soon... my chance to make a Jelly Bean cake....yeeeeha!.
Madeira cake filled with vanilla buttercream, covered with fondant and lots of Jelly Beans.
I had to cut them in half to stick them properly to the cake, and it worked just fine...
~ Happy Beansday! ~